Cane jaggery is mostly used to make sakkarai pongal / sweet pongal and for making sweets such as and athirasam, homemade jams, homemade biscuits, panagam (natural immunity booster drink), Peanut chikki, Sesame chikki, Bengal gram jaggery powder and for various household uses. Vellam contains up to 50% sucrose, 20% invert sugars, and 20% moisture, as well as traces of mineral salts, iron, and fiber.Sugarcane jaggery provides several essential nutrients such as calcium, iron, magnesium, phosphorus, potassium, and selenium that contribute to overall health.
“Color of the product varies based on cultivation of sugarcane”
Ingredients –
Vellam is produced from natural sugarcane sourced from the farmers of Tamil Nadu. Our sugarcane jaggery is 100% Natural with No added Preservatives and artificial flavor.
Benefits –
1. Prevention of respiratory problems
2. Helps with weight loss
3. Controls blood pressure
4. Great source of energy
5. Relieves menstrual pain
6. Prevents anemia
7. Purifies the body
8. Detoxification of the liver
9. Prevents constipation
10. Treatment of cold and cough
11. Reduces joint pain
12. Healthified your Skin
13. Jaggery can boost immunity
14. Cures urinary tract problems
15. Maintains good intestinal health
How to Use
Replace refined white sugar with vellam. It can be directly added to tea, coffee, juice
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